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Vanilla Frosting

Vanilla Frosting

A simple yet delicious vanilla frosting that is perfect for cakes, cookies, and bars.
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Course: Dessert
Cuisine: American
Keyword: Frosting, icing
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 20 servings
Calories: 185kcal

Equipment

Ingredients

  • 1 cup Shortening
  • 4 cups Powdered Sugar
  • 1 tsp Vanilla Extract
  • 1 tsp Butter Extract
  • ½ tsp Almond Extract
  • 3 tbsp Milk

Instructions

  • In the mixing bowl add the shortening, extracts, milk, and the powdered sugar one cup at a time, mixing well between each cup.
  • Add more milk for a thinner consistency or add powdered sugar sparingly to thicken it to the desired consistency.

Nutrition

Calories: 185kcal | Carbohydrates: 24g | Protein: 0.1g | Fat: 10g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 0.1mg | Sodium: 2mg | Potassium: 3mg | Sugar: 24g | Calcium: 2mg | Iron: 0.02mg