Stovetop Sausage Mac and Cheese

Stovetop Sausage Mac and Cheese is a stovetop meal that is hearty and delicious! When you need a quick and easy meal to serve your family that is kid friendly this is the perfect cheesy pasta dish. The pasta and cheese are what kids like, along with bite sized sausage.

Print Pin

Course: Main Course

Cuisine: American

Keyword: easy meal, Easy Recipe, quick recipe, hearty meal, hearty recipe, quick recipe, easy recipe, weeknight meal, weeknight recipe

Prep Time: 10

Cook Time: 20

Total Time: 30

Servings: servings

Calories: 533kcal

Equipment

1 Large Fry Pan
1 Measuring spoons
1 Measuring cups
1 Knife
1 Cutting board

Ingredients

12 oz Pasta
1 Tbsp Olive Oil
1 tsp Garlic minced
1 14 oz Kielbasa Ring sliced
1 14.5 oz Fire Roast Tomatoes
½ tsp Onion flakes
8 oz Velveeta Cheese roughly cubed

Instructions

Cook pasta according to directions. Drain. Set aside.
While the pasta is cooking, over medium heat, warm the oil in a Dutch oven pan. Add the slices of kielbasa and garlic. Cook about 3-5 minutes or until heated.
Add a can of fire roasted tomatoes, onion flakes, and Velvetta cheese cubes to the Dutch oven pan. Cook until the cheese is fully melted. Stir occasionally to prevent scorching.
Add the pasta to the cheese, tomatoes, and sausage mixture. Stir well.
Serve immediately.

Notes

Nutritional information is an estimate. It will vary based the brands of ingredients used and on your cooking methods.

Nutrition