1 Medium sauce pan
1 Spoon
1 Masher Optional
- 1½ lb Ground Beef
- ½ cup Onion finely chopped
- ⅓ cup Water
- ⅓ cup Ketchup
- 1 tsp Mustard
- ½ tsp Chili Powder
- 1 tsp Brown Sugar
- 1 Salt & Pepper to Taste
- 8 Hamburger Buns
Over medium heat brown ground beef and onion. Drain.
Add the water, ketchup, mustard, chili powder, brown sugar and the salt and pepper. Stir well. Over low heat cook until hot.
Put the meat mixture on a hamburger bun. Serve immediately.
Nutritional information is an estimate. It will vary based the brands of ingredients used and on your cooking methods.
Optional: You can top the meat with a slice of cheddar cheese or dill pickles.
Calories: 282kcal | Carbohydrates: 21g | Protein: 15g | Fat: 15g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 48mg | Sodium: 296mg | Potassium: 263mg | Fiber: 1g | Sugar: 5g | Calcium: 66mg | Iron: 3mg