- 1 Lb Ground beef, raw
- ⅓ cup Uncooked Instant Rice
- 1/2 tsp Garlic salt
- 1 can Condensed tomato soup
- ½ can Water
Preheat the oven to 350 degrees.
Spray or grease your baking pan with non-stick cooking spray.
In your baking pan, mix raw ground beef, rice, and garlic salt. Make into 8 meatballs and place in the bottom of your baking pan.
Poor tomato soup on top of meatballs. The tomato soup should not be diluted or mixed with anything.
Fill your empty tomato soup can halfway with water. Pour over top of your meatballs. Do not mix it.
Cover your pan with a lid or foil and bake for 1 hour or until the meatballs are done.
Nutritional information is an estimate. It will vary based the brands of ingredients used and on your cooking methods.
Calories: 294kcal | Carbohydrates: 14.3g | Protein: 23.4g | Fat: 16.2g | Saturated Fat: 6.8g | Cholesterol: 74mg | Sodium: 421mg | Potassium: 435mg | Fiber: 1g | Calcium: 18mg | Iron: 4mg