Pepperoni Pizza Pasta Salad

Pepperoni Pizza Pasta Salad is everything on a pepperoni pizza, but in a pasta salad. It has the pepperoni, the mozzarella, and sun-dried tomatoes. This salad makes a great potluck dish, or it is perfect to take to work for a cold lunch! It's simple and it's easy.

No ratings yet

Print Pin

Course: Salad, Side Dish

Cuisine: American

Keyword: easy recipe, quick recipe, simple recipe,, salad, side dish, pasta recipe

Cook Time: 15

Cooling: 1

Total Time: 1 15

Servings:

Calories: 116kcal

Equipment

1 Large Saucepan
1 Bowl with a lid
1 Measuring cups
1 Measuring spoons
1 4 cup bowl
1 Cutting board
1 Knife
1 Cheese cutter or cheese knife

Ingredients

2 cup Pasta uncooked
8 oz Mozzarella Cheese Cubed
2-3 oz Pepperoni
2 tbsp Sun Dried Tomatoes Packed in oil, drained, diced finely
½ tsp Dried Basil
¾ cup Italian Dressing

Instructions

Cook, drain, and cool the pasta.
Cube the cheese ¼ to ½ inch cubes. Set aside.
Cut the pepperoni into quarters. Set aside.
Once the pasta is cooled add the cheese, pepperoni, sun dried tomatoes, basil and the Italian dressing. Mix well.
Chill for about an hour before serving.

Nutrition