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Ground Beef and Rice Skillet

Ground Beef and Rice Skillet

Ground Beef and Rice Skillet is the perfect quick weeknight meat dish to make.  It's fast, it's easy, and it's tasty!  Other benefits of this meat dish is it is budget friendly, and by adding in the rice it helps it go farther.  It has no special ingredients.  All the ingredients are likely already in your kitchen.
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Course: Main Course
Cuisine: American
Keyword: beef recipe, easy meal, Easy Recipe, quick recipe, ground beef recipe, hearty meal, hearty recipe, quick recipe, easy recipe, weeknight meal, weeknight recipe
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 8
Calories: 260kcal

Equipment

Ingredients

  • lbs Ground Beef
  • ½ cup Instant Rice
  • ½ cup Ketchup
  • 2 tsp Mustard
  • 1 tsp Brown Sugar
  • 2 tsp Chili Powder
  • 2 tsp Vinegar
  • 1 tbsp Worcestershire Sauce
  • 1 tsp Onion flakes
  • ½ cup Water

Instructions

  • Using a medium sized saucepan, brown the ground beef, and drain it.
  • Put the browned ground beef back into the saucepan and add in all the other ingredients.
  • Let simmer for about 15 minutes or until the rice is tender.
  • Serve immediately.

Notes

Nutritional information is an estimate.  It will vary based the brands of ingredients used and on your cooking methods.

Nutrition

Calories: 260kcal | Carbohydrates: 10g | Protein: 15g | Fat: 17g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 60mg | Sodium: 244mg | Potassium: 313mg | Fiber: 0.4g | Sugar: 4g | Calcium: 26mg | Iron: 2mg