Cranberry Almond Green Beans

This Cranberry & Almond Green Bean recipes is a simple recipe to make and one that taste amazing. A recipe that is above your standard everyday side dish. I believe there is a time for these and there is a time for a side dish that seems a little more special. This recipe is that. It is tasty as well as being colorful. We all eat with our eyes first, right?

This side dish is very quick to put together and is a great addition to any special get together and quick enough to have on a weeknight.

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Course: Side Dish

Cuisine: American

Keyword: green beans, cranberry green beans, almond green beans, beans, vegetables, easy sides

Prep Time: 5

Cook Time: 15

Total Time: 20

Servings: servings

Calories: 114kcal

Equipment

1 Serving bowl
1 Spoon
1 Measuring spoons
1 Measuring cups

Ingredients

4 servings Green beans, cooked
¼ cup Dried Cranberries
1 tbsp Butter
1 tsp Garlic, minced
⅛ tsp Dill, optional
2 tbsp Slivered almonds

Instructions

Cook the green beans.
In a pan add the remaining ingredients and salt & pepper to taste. Stir and put on low heat for a few minutes until the cranberries are heated up. Stir occasionally.
Remove from heat and serve.

Notes

Nutritional information is an estimate. It will vary based the brands of ingredients used and on your cooking methods.

The green beans can be cooked using any method you prefer. They can be steamed, roasted, boiled, etc....

After the ingredients are added, you can heat them up using a method of your choice as well.

Nutrition