Taco Seasoning
🌮 The Best Homemade Taco Seasoning Recipe (Better Than Store-Bought!)
If you love taco night but want to ditch the preservatives and save money, you’re in the right place. This homemade taco seasoning is not only healthier and more flavorful than store-bought packets — it’s also incredibly simple to make in just minutes!
💡 Why Make Your Own Taco Seasoning?
✅ Cleaner Ingredients
Commercial taco seasoning packets often contain anti-caking agents, added sugars, and MSG. With a homemade blend, you get pure spices only — no fillers.
✅ Big Batch Convenience
This recipe makes enough seasoning for 10 pounds of taco meat, so you’re always ready to throw together a quick, flavorful meal.
✅ Cost-Effective & Customizable
Mixing your own seasoning means you can save money and adjust the heat and flavor exactly to your liking.
🧡 Why I Love Making My Own Homemade Taco Seasoning
There’s just something satisfying about creating your own spice blends from scratch. For me, making homemade taco seasoning started as a way to avoid the extra sodium and preservatives in store-bought packets — but it quickly became one of my favorite kitchen habits.
I love knowing exactly what’s going into my food, and I get to adjust the flavor to match what I’m craving. Sometimes I want it a little spicier, or maybe a touch more smoky, and with a homemade mix, I can make it just right every time.
Another big win? It’s so convenient. I mix up a big batch and keep it sealed in a jar in the pantry. It’s ready to go for taco night, burritos, fajitas, or even just to sprinkle on grilled chicken or roasted veggies. I find myself reaching for it constantly.
Honestly, it just tastes better. Fresh spices, mixed with care — you can really tell the difference. It makes every dish feel just a bit more homemade and special, even if it’s a quick weeknight dinner.
🧂 Homemade Taco Seasoning Recipe
Ingredients:
- 3 tbsp Chili Powder
- 3 tsp Cumin
- 2 tsp Salt
- 2 tsp Paprika
- 1 tsp Dried Oregano
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Pepper
- 1 tbsp Dried Onion Flakes (optional for texture and flavor)
Instructions:
- Mix all ingredients in a small bowl.
- Transfer to an airtight container or spice jar.
- Use 2 tablespoons per pound of meat — perfect for ground beef, chicken, turkey, or even vegetables.
Pro Tip: This recipe makes enough for 10 pounds of taco meat, making it perfect for meal prep or family dinners.
🍽 Try These Delicious Recipes with Your Homemade Taco Seasoning
Now that your seasoning is ready, here are some irresistible recipes to put it to use:
- 🌯 A Taste of Mexico: Chicken Burritos Smothered in Green Chili Sauce
A comforting Mexican-inspired dish with layers of flavor. The seasoning adds a perfect kick to the chicken filling. - 🥘 Zucchini Taco Skillet
A healthy, low-carb one-pan meal that’s fast, flavorful, and perfect for weeknights. - 🍗 Healthy Chili Lime Chicken Breasts
Spice up grilled chicken with your taco seasoning for a bold, zesty twist. - 🐟 Ultimate Fish Tacos
Use your seasoning to elevate fish with smoky, savory notes that pair perfectly with fresh toppings.
✨ Final Thoughts
Making your own taco seasoning takes just minutes and will completely change the way you cook at home. It’s fresher, healthier, and so much more flavorful than anything in a packet. Whether you’re making tacos, burritos, or grilled meats, this seasoning blend is your new secret weapon.
So go ahead — whip up a batch and taste the difference in every bite!
Please check my Facebook page Joyful Little Things, or my Pinterest page Joyful Little Things for more recipes.
Taco Seasoning
Equipment
- 1 Small Storage Bowl
Ingredients
- 3 tbsp Chili Powder
- 3 tsp Cumin
- 2 tsp Salt
- 2 tsp Paprika
- 1 tsp Dried Oregano
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Pepper
- 1 tbsp Dried Onion Flakes optional
Instructions
- Mix all ingredients together in a small bowl. Seal and store until needed.
- Use 2 tablespoons for each pound of meat. It can be used to season meat such as a grilled chicken breast.
